- Healthy Choice Food & Beverage Limited is looking for considerable experienced Food Research & Development background candidate who has modest knowledge of the operation of Research & Development related activities of large Food factory. The person will be responsible to recipe plan, finished food quality parameter test, new invention, Research & Development of overall Food Products of the Company. We are seeking reputed food industry experienced dynamic candidates for the position of Manager – R &D. Candidates who consider themselves confident to independently work as Manager- R &D are welcome to apply.
- To be responsible for research, planning, and implementing new programs and protocols for company and overseeing the development of new products.
- Evaluating current and alternative food ingredients create product recipe and conduct sensory evaluation of new food products to ensure to meet customers’ needs and requirements.
- Improving current products with regards to both cost & quality.
- Conducting factory trials at various production facilities.
- Maintaining the food quality and checking its processing and manufacturing.
- To be responsible for ensuring that the food items are not harmful to health & high standard.
- To apply scientific and engineering principles in research, development, production technology, quality control, packaging, processing, and utilization of foods: Conducts basic research, and new product research and development of foods.
- To develop new and improved methods and systems for food processing, production, quality control, packaging, and distribution.
- Monitoring current market trends via competitor market trips to predict future sales & marketing focus.
- To study methods to improve quality of foods, such as flavor, color, texture, nutritional value, convenience, or physical, chemical, and microbiological composition of foods.
- Testing new products and develops specific processing methods in laboratory pilot plant, and confers with process engineers, flavor experts, and packaging and marketing specialists to resolve problems & for satisfaction.
- Ensuring all compliance with HES legislation & ISO standard.
- Any other departmental works assigned by the management.
- Master of Science (MSc) / Bachelor of Science (BSc) in relevant subject.
- 5 to 7 year(s)
- Age at most 28 years
- Both males and females are allowed to apply
- Minimum 05-07 Years similar work Experience in well reputed Industry.
- Must have proven work history in – Food Industry.
- An ability to work well under pressure.
- Skilled Required: Food Industry.
- Should have sound knowledge & proven track record in R &D.
- Negotiable (Yearly Reviewed) & as per Company Policy.
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